How to use this strange tool in your kitchen

3. Citrus grater/Microplane

• Appearance: A small grater with sharp holes.
• Purpose: To peel citrus fruits or finely grate ingredients such as garlic, ginger, or hard cheeses.
• Instructions for use:
  • Rub the fruit or ingredient against the microplane, applying light pressure.
  • Avoid grating the bitter white part when pitting citrus fruits.
  • Perfect for adding lemon zest to desserts or grating Parmesan cheese over pasta.

4. Egg separator

• Appearance: A small silicone or plastic tool shaped like a fish or cup.
• Objective: To separate the yolks from the whites without breaking the yolk.
• Instructions for use:
  • Break the egg into a bowl.
  • Pass the separator over another bowl and pour the egg mixture into it: the white will drip out, leaving the yolk behind.

5. Silicone pastry brush