Ingredients
- 1 lb ground beef
- ½ cup diced onion
- ¼ tsp salt
- ¼ tsp pepper
- 1 (11 oz) tube refrigerated French bread dough
- ⅓ cup ketchup
- 3 tbsp mustard
- 6 slices bacon, cooked and crumbled
- 2 dill pickle spears, chopped
- 8 slices American cheese
- 1 egg, beaten
- 1 tbsp sesame seeds
- Thousand Island dressing for dipping
